Catering Food Menu

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Basic Canapes
(Individual Prices)

Marinated Olives
$1.10 per serve

Mini Spring Rolls with Sweet Chilli Sauce
$1.30 each

Rosemary and Herb Potatoes
$1.80 per head

Mini Cocktail Rice Paper Rolls with Plum Sauce
(Vegetarian, Chicken)
$2 per piece

Cumin Spiced Falafels with Yoghurt
$2 each

Homemade Quiches (Spinach and Feta or Bacon and Cheese)
$2.50 each

Moroccan Beef Balls
$2,20 each

Cinnamon and Honey Baklava
$2.50 per slice

Turkish Bread and a Selection of Dips
$3 per head

Mini Roast Beef Rolls with Caramelized Onion
$3.50 each

*minimum orders of 40 each

Gourment Canapes
(Individual Prices) 

Grilled Spiced Pear with Pecan & Haloumi
$1.80 each

Stuffed Mushrooms with Feta, Parmesan & Herbs
$2.50 each

Mini Moroccan Lamb & Feta Pizzas
$2.75 per slice

Hand-made Moroccan Chicken Sausage Rolls with Tomato Chutney
$2.75 each

Lamb Kofte with Tzatziki
$3 each

Hand-made Moroccan Lamb Pies served with
Spiced Tomato Chutney
$3.50 each

Sucuk Skewers (beef) with Zucchini
$3.50 each

Cured Salmon Quiches with Horseradish
Cream
$4 each

Filo pastry filled with lamb and cinnamon $4 each

Seasonal Soup (2 serves per person)
$5 each

Ginger, Turmeric, Walnut and Honey Chicken
Brik (filo) with Harissa
$5 each

Spiced Chocolate Mousse with Cointreau,
topped with Persian Fairy Floss
$5 each

Moroccan Spiced Lamb Cutlets with Saffron Aioli
$7 each

Cous Cous Royale dinner box with Walnuts and Figs
$7.50 each

Asian Vegetarian Noodle Box
$8.50 each

*minimum orders of 40 each

Main Meals:
(min order of 30)

Beef Tagine slow cooked with pumpkin, sesame, apples and pilaf rice
$16 per person

Grilled veg couscous royale (cucumber, tomato, eggplant, zucchini, parsley, mint, walnuts, figs)
$12 per person

Sweet Potato Bisteeya – A traditional Moroccan dish of caramelized spiced sweet potato with honey, ginger & walnuts encased in a filo pastry parcel, served with harissa & tzatziki
 $13 per person